Grand Old House Lunch Menu

648 South Church Street, George Town, Grand Cayman, Cayman Islands,
Telephone: (345) 814-0163


Coconut Shrimp - CI$13.50
Tomato salsa, scallions, avocado cream, lemon oil, mango chili sauce
Seafood Salad - CI$15.50
Local wahoo, squid, shrimp, octopus, scallion, peppers, cilantro, scotch bonnet, lime - coconut sauce
Caribbean Lobster Salad - CI$15.50
Local mango, peppers, scallions, avocado, local tomatoes, season pepper aioli
Conch Fritters - CI$13.50
Beer battered, jerk aioli, pickled mango
Wahoo Carpaccio - CI$14.50
Lemon crisp, pickled onion, sweet chili drops, arugula salad, manchego cheese
Ceviche of the Day - CI$12.50
Local daily catch, marinated with local peppers, lime, pickled onion, scallion, watermelon sorbet
Baby Shrimp Cocktail - CI$10.50
Seasoning pepper aioli, tortilla chips, lemon oil
Crab Cake - CI$16.00
Avocado-tomato salsa, mango-horseradish sauce
Vegetable Samasoa - CI$14.00
Panko crusted, tortilla wrapped, mint-cucumber raita, curry oil

Soups & Salads

Vegetarian dish
add chicken (grilled, blackened) $7 or add local daily catch (grilled, blackened) $8
Hot & Cold Soup of the Day - CI$8.50
Daily fresh soup with delicious local ingredients
Nicoise Salad - CI$16.00
Tuna, fingerling potatoes, boiled eggs, green beans, tapenade, anchovies, extra virgin olive oil, lemon dressing.
Tropical Red Conch Chowder - CI$10.50
Coconut broth, scallion, tomato, lemon, chive oil, garlic croutons
Burrata - CI$14.50
Soft creamy cheese, local tomatoes, arugula, roasted pine nuts, roasted parma ham, aged balsamic reduction, basil oil, crostinis
Red Quinoa & Fennel Salad - CI$13.50
Romaine lettuce, local micro greens, edamame, avocado, red pepper coulis, lemon vinaigrette
Ceasar Salad - CI$14.50
Romaine hearts, shaved parmesan, crispy anchovies, boiled quail egg, ceasar dressing, croutons

Main Courses

Veal Scaloppini - CI$19.50
Linguine pasta, sauteed mushrooms, lemon butter caper sauce, lemon wedge
Vegetarian Pasta - CI$16.50 Vegetarian dish
Fusilli, roasted pumpkin, eggplant, mushroom, garlic, pine nuts, fresh basil, chili flakes, extra virgin olive oil, shaved manchego cheese
Baked Wild Salmon - CI$19.50
Grilled, golden potato gnocchi, spinach, corn, feta cheese, spicy aioli
Skirt Steak - CI$21.00
8oz., roasted sweet potatoes, mixed greens salad, guacamole, chimichurri sauce
Local Catch of the Day - CI$19.50
Grilled, pan fried or Cayman style with mixed salad
Local Goat Curry - CI$18.50
Off the bone, savoury rice, mango chutney, papadum
Seafood Curry - CI$21.50
Lobster, shrimp, mussels, catch of the day, savory rice, mango chutney, papadum chips, curry oil
Smoked Local Wahoo - CI$19.50
Avocado, picked fennel, potato chips, garlic toast, lemon hollandaise, chilli oil
Beef Tenderloin - CI$25.50
5oz., roasted fingerling potatoes, sauteed mushroom gratin, red wine jus
Lobster Risotto - CI$23.50
Saffron, spinach, tomato
Braised Lamb Leg - CI$19.50
Mint glazed, roasted potatoes, vegetables, red wine jus
Classic Club Sandwich - CI$16.50
Ham, chicken, swiss cheese, bacon, fried egg, french fries
GOH Jerk Chicken Panini - CI$17.50
Truffle potato fries, parmesan dust, jerk chicken, avocado, pickled onion, gherkins, pepper jack cheese, sweet chili drops
Vegan Curry - CI$18.50 Vegetarian dish
Roots vegetable, savoury rice, mango chutney, papadam

~ Vegetarian dishes or dishes that include other dietary restrictions are available on request ~

Last updated: Mon, 06 Jan 2020

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