Catch Restaurant & Lounge Dinner Menu

Morgan's Harbour
West Bay,
Grand Cayman
Cayman Islands
,
Telephone: (345) 949 4321


Appetizers

Catch Tasting Plate - CI$18.00
Fresh Catch Ceviche, Tuna Sashimi, Tuna and Wahoo Tartare, Local Crudo
Home Smoked Salmon - CI$13.00
Fennel Grapefruit Salad, Lemon Dill Tartar, Daikon, Salmon Caviar
Local Crudo - CI$14.00
Sliced Local Fish with Basil Oil, Apple, Star Fruit
Fresh Catch Ceviche - CI$13.00
Pickled Spiced Onions, Jicama, Scallion, Oranges
Crispy Octopus - CI$17.00
Coriander toasted Octopus, Local Herbs Salad, Butterbeans, Red Pepper Sauce
Pork n Scallop - CI$16.00
Pork Belly Porchetta, Seared Scallop, Apple Celery Salad, Sauce Amatriciana
Tuna and Wahoo Tartar - CI$15.00
Diced Local Tuna and Wahoo, Seaweed Salad, Avocado, Sesame Soy Dressing, Wonton Chips
Burrata - CI$15.00 Vegetarian dish
Local Tomato, Local Arugula, Aged Balsamic
Bresaola - CI$13.00
Thin Sliced House Cured Beef, shaved Parmesan, Local Arugula
Tuna and Wahoo Duo - CI$15.00
Local Wahoo and Tuna Carpaccio, Cilantro, Lime, Scallion and Local Wahoo and Tuna Tartar, Ginger Sesame Sauce, Crispy Wonton
Mussels - CI$13.00
Leeks, Garlic, White Wine, Butter, Tomato
Oxtail Ravioli - CI$15.00
Braised jerk oxtail, butter bean puree, tomato, pepper jam
Catch Croquettes - CI$11.00
In House Smoked Local Fish, Spiced Tartar Sauce
Tuna Sashimi - CI$14.00
Sliced Local Tuna, Fried Avocado, Pickled Jicama, Spiced Unagi sauce,Wasabi Greens, Spiced Aioli

Salads

House Salad - CI$7.00 Vegetarian dish
Local Greens, Carrot Ginger Orange Vinaigrette, Local Tomatoes, Cucumbers, Onions
Beet Salad - CI$11.00 Vegetarian dish
Local Arugula, Roasted Beets, Oranges, Crispy Goat Cheese, Beet Vinaigrette
Kale Salad - CI$9.00 Vegetarian dish
Local Kale, Pomegranate, Pickled Jicama, Feta Croutons, Lemon Thyme Season Pepper Vinaigrette

From the Sea

Bouillabaisse - CI$39.00
Sea Bass, Lobster, Mussel, Shrimp and Scallop Lemon Grass Skewer, Fennel Tomato Saffron Broth, New Potato, Leek
Crusted Mahi Mahi - CI$29.00
Pink Peppercorn and Panko Crusted Mahi Filet, Roasted Pumpkin, Sautéed Callaloo, Coconut Pumpkin Sauce
Seared Tuna - CI$31.00
Asian Marinated Local Tuna Steak, Sesame Cabbage, Shitake, Green Bean Salad
Crispy Trigger - CI$28.00
Fried Crispy Trigger, Escovitch, Creole Whipped Potatoes, Tartar Sauce
Seafood Pasta - CI$31.00
Linguine with Shrimp, Scallops, Mussels, Lobster, Fresh Fish, Crab, Tomato Saffron Sauce
Local Lobster
Broiled, Vegetables, Roasted Potato, Lemon Butter ($MP)
Steamed Local Grouper - CI$32.00
Asian Glaze, Wasabi Aioli, Potato Mash, Bok Choy
Snapper and Shrimp Cayman Style - CI$31.00
Local Red Snapper, Jumbo Shrimp, Sweet and Spicy Pepper and Onion Sauce, Coconut Rice, Vegetables
Catch of the Day
(Market Price) Grilled or Blackened, Roasted Potato, Vegetables with the choice of Lemon Butter Sauce or Chimichurri

From The Land

Bone In Short Rib - CI$32.00
Roasted Carrots and Parsnips, Celery Root Puree, Jus
Oxtail Ravioli - CI$25.00
Braised Jerk Oxtail, Butterbean Puree, Tomato Pepper Jam
16oz Angus Rib Eye - CI$44.00
8oz Angus Beef Fillet - CI$40.00
Grilled, Roasted Brussels Sprouts, New Potatoes, Cipollini Onions, Shiraz Demi
Jerk Chicken Roulade - CI$25.00
Stuffed with jerk Spinach Mousse, Mashed Potatoes, Local Vegetables, Red Pepper Sauce
Harissa Crusted Rack of Lamb - CI$37.00
Couscous Salad with Cucumber, Tomato, Herbs and House Made Merguez Sausage
Duck Frites - CI$28.00
Crispy Duck Confit, House Cut Fries, Kale and Pumpkin Salad

Last updated: Tue, 07 Mar 2017

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