Fri
Apr
17
2026
Fri 17 Apr, 2026
6:30pm to 10pm
A Vegan Feast for the Senses
171 Elgin Avenue, Cricket Square, George Town, Grand Cayman
Event Details
KYD $90
Per person
KYD $25
Kombucha and housemade infusion pairing
KYD $45
Wine pairing
Plus gratuity
Vibrant flavours, colours and textures define this immersive celebration of plant-based cuisine.
Guided by Chef Dean Max in collaboration with The Club, relish a seasonal harvest prepared with thoughtful craftsmanship.
Begin with a garden cocktail reception, welcome drink and canapés among the greenery, followed by a five-course vegan feast.
Event Type
- Food & Drink
