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Lunch: Tuesday–Sunday 11.30am–5pm
Dinner: Sunday–Thursday 5pm–9.30pm, Friday & Saturday 5pm–10pm
Closed Monday
Available Tuesday-Saturday
Carrot, potato, leek, cauliflower
Roasted red pepper, red onion, grilled halloumi, crispy tempura
Cherry tomato, garlic, fresh basil, white wine
Caramelized onion, shaved carrot & potato, phyllo dough
Onion, pine nuts, black raisins, jasmine rice, potato purée
Black tempura cod, French beans, garlic aioli, beurre blanc sauce
Crispy phyllo, vanilla chantilly cream
Lunch: Tuesday–Sunday 11.30am–5pm
Dinner: Sunday–Thursday 5pm–9.30pm, Friday & Saturday 5pm–10pm
Closed Monday