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Monday-Saturday: 11am-10.30pm
Sunday: 4pm-10.30pm
Plus 15% gratuity
Corn mixed with sour cream, chipotle aioli, tajin, queso fresco and cilantro
Baby greens and arugula with spiced pepitas, jicama, avocados, tomatoes, roasted peppers and radish with a honey chipotle dressing
Really delicious extra crispy flautas stuffed with chicken tinga and topped with tomatillo salsa, sour cream and pico de gallo, with coleslaw on the side
Savoury seafood stew, ranchero sauce, queso fresco, sour cream, pico de gallo, on a homemade corn tortilla
Manu's family authentic recipe made with rice, milk, cinnamon and sugar
Monday-Saturday: 11am-10.30pm
Sunday: 4pm-10.30pm