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Breakfast: Daily 7am–10am
Lunch & Dinner: Daily 11.30am–10pm
+15% service charge
With mango guava vinaigrette
With sweet and sour sauce
With jerk mayo
Snapper pan fried garnished with fresh banana and mango slices with your choice of starch and chef’s choice of vegetable
Lamb marinated with yogurt and cooked with cashew nuts, sautéed onions and fresh cream
Grilled breast of chicken topped with a coconut cream sauce with your choice of starch and chef’s choice of vegetable
With potatoes, peppers in a tomato, cashew, onion and cilantro Sauce
Breakfast: Daily 7am–10am
Lunch & Dinner: Daily 11.30am–10pm