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Monday–Sunday: 5pm–10pm
Happy Hour: 4pm–6.30pm

Cranberry, pecan nuts, watercress, chilli honey, lemon.
Chipotle mayo, peppers, tomato, mango, cucumber.
Scallions, croutons.
Romesco sauce, roast broccoli, red onions, fingerling potatoes.
Sautéed vegetables, shiitake mushrooms, ginger sauce.
Green pea and spinach filling, coconut spinach sauce, herb crumble.
White chocolate mousse, autumn spice foam, almond crumble.
Pumpkin seed crust, orange ragout.

Monday–Sunday: 5pm–10pm
Happy Hour: 4pm–6.30pm