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Monday-Saturday: 11am-10pm
(Closed Sundays)
Parsley mashed potatoes
Grilled sourdough with truffle cassava fries
Sushi rice, wasabi mayo, crispy bits U’NIQUE sauce
Chili garlic shrimp, fennel, citrus, local greens with roasted almonds and mustard dressing
Monday-Saturday: 11am-10pm
(Closed Sundays)