Upstairs at Kaibo 6-Course Tasting Menu
585 Water Cay Road, Rum Point/Cayman Kai, Grand Cayman (345) 947 9975Opening Hours
Thursday-Saturday: 5.30pm-late
(Subject to change, please visit www.kaibo.ky for current hours)
Six Course Seasonal Tasting Menu ($125)
Wine Pairing ($125)
First Course
Tuna Tartare
Sesame cream, rice crisp, watermelon radish
Second Course
Scallop Crudo
Clementine, blood orange, juniper and shaved fennel
Third Course
Whipped Goats Cheese
Pickled pear, cranberry and walnut biscotti
Fourth Course
Pan Roasted Branzino
White bean, crab, roasted tomato ragout and wood oven piperade
Fifth Course
Niman Ranch Tenderloin
Celery root, local oyster mushrooms, roast pearl onion and truffle butter
Sixth Course
Baked Eggnog
Baked Eggnog
A discretionary service charge of 18% will be added to your bill and distributed amongst the team
Last updated: Mon 22 Dec, 2025
Opening Hours
Thursday-Saturday: 5.30pm-late
(Subject to change, please visit www.kaibo.ky for current hours)