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Monday-Friday: 11.30am-10pm
Saturday-Sunday: 8am-10pm
+15% service charge
Topped with herbed crouton & melted provolone
Crispy fried, served with ranch dip
Golden-fried shrimp coated in sweet coconut, served with mango chilli dip
Mixed greens, jerk chicken, cherry tomato, avocado, black beans, red pepper, Greek yoghurt ranch
Blackened or lightly battered & fried mahi, scotch bonnet mayo, lettuce, tomato, served with fries
CAB patty, lettuce, tomato, pickle, red onion, mayo
Grated sweet coconut custard, whipped cream, chocolate sauce
Warm toffee, vanilla ice cream
Monday-Friday: 11.30am-10pm
Saturday-Sunday: 8am-10pm