Sundays are made for slowing down, sharing good food and enjoying great company.
There are two options to choose from: a seafood grigliata or a meat grigliata, each crafted for an unforgettable Sunday tradition.
Your experience begins with a selection of handcrafted appetizers, from croquetas to piquillo peppers stuffed with tender braised beef.
Then, the star of the show:
To end on a sweet note, indulge in Torrija, soaked in vanilla-infused milk, served with hazelnut gelato and drizzled with chocolate sauce.
Perfect for two to share, this is the ultimate Sunday ritual for food lovers seeking a relaxed yet elevated Mediterranean dining experience.
CI$45 per person, minimum 2 people.