Ferdinand's
Caribbean Casual Dining
Spend your Easter Sunday at The Westin enjoying one of the most popular brunches on the island. Not only can you feast on crab cakes Benedict, pineapple brioche French toast, raw seafood and sushi, charcuterie, salads, pastas and BBQ, but you can also enjoy bubbles, delicious white wine and even a custom margarita bar!
Sunday 5th April, 12pm-3.30pm
CI$145 per person
CI$50 per child (under 12 years)
Emily Richardson




