Wed
Feb
14
2024
Plus gratuity
Love is in the air and Valentine’s Day is just around the corner!
Treat your special someone to a romantic farm-to-table dining experience to ignite the senses at The Brasserie. Enjoy the Chef’s tasting menu featuring the finest locally sourced ingredients, with carefully curated wine pairings to complement each plate from their Master Sommelier, Simone Ragusa.
Limited à la carte is available.