Opening Hours
Tuesday-Thursday: 5pm-12am
Friday: 3pm-late
Saturday: 3pm-12am
(closed Sunday and Monday)
Nibbles
Focaccia by Palu v
CI$7Rosemary Italian focaccia, Palu deeps
ND Trio v
CI$8Italian marinated olives, potato chips, roasted nuts
Truffle Fries v
CI$9French fries, truffle oil, parmigiano reggiano, parsley
Seasonal Arancini
CI$9Seasonal selection of arancini
Cavolfiore Fritto v
CI$12Fried veggies, sultana raisins, roasted pepper, Italian caper, chilli aioli
ND Burrata v
CI$16Local tomato, balsamic reduction, Allora bread, basil oil
Fried Calamari
CI$16Lightly fried squid, agresto sauce, parsley
Antipasto Misto
CI$20Italian salumi, cheese, giardiniera, olive, gnocco fritto
Classics
Polpette al Sugo
CI$17Niman Ranch beef and pork meatball, shaved parmigiano reggiano, Napoli sauce, Allora sourdough bread
Insalata di Polipo
CI$19Mexican octopus, fingerling potatoes, citronette, cherry tomato, olives, parsley dressing
Bucatini Cacio & Pepe v
CI$23Homemade bucatini pasta, pecorino romano, Szechwan pepper
Agnolotti del Plin
CI$25Braised beef shoulder filling, parmigiano reggiano, butter and sage, demi-glace
Costolette di Agnello
CI$35Breaded New Zealand grass-fed lamb chop, garlic aioli
Korean-Style Chicken
CI$14All-natural chicken bite, Korean beer batter, gochujang sauce, spring onion, sesame
Special
Oyster
MPCheck for availabilty
Opening Hours
Tuesday-Thursday: 5pm-12am
Friday: 3pm-late
Saturday: 3pm-12am
(closed Sunday and Monday)