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Monday-Friday: 8.30am-6pm
Saturday-Sunday: 10.30am-4pm
Available 8.30am-10.30am
Egg, butter, American cheese
Egg, cojita cheese, pico de gallo, cheddar, ancho ranch
Romaine hearts, freshly grated parmesan, garlic parmesan croutons, Caesar dressing
Romaine hearts, shredded cabbage, almond, carrot, chicken, edamame, mandarins, sesame seeds, wonton strips, sesame ginger and Thai peanut dressing
Quinoa, arugula, avocado, beets, cauliflower, chickpeas, sweet potato, tofu, lemon tahini dressing
Quinoa, romaine hearts, chicken, corn, black beans, avocado, queso fresco, tortilla strips, ancho ranch dressing and pico de gallo
Pork tenderloin, cilantro, carrot, green onion, cucumber, hoisin, sriracha garlic mayo and roasted red pepper relish on a Tuscan roll. For veggie, sub miso tofu for the pork.
Old Bay shrimp salad, butter lettuce, tomato, alfalfa sprouts, citrus mayo
Roast turkey, Swiss cheese, 1000 Island dressing, coleslaw, grainy Dijon mustard on rye
American, muenster, Swiss cheese, dried cranberry coulis, buttery multigrain bread, griddled and pressed
This is a sample menu. Prices and dishes may change at any time.
Monday-Friday: 8.30am-6pm
Saturday-Sunday: 10.30am-4pm