chargrilled Mediterranean vegetables, black olive tapenade, focaccia
avocado, mango, Asian flavours, cucumber & melon gazpacho
pistachio crust, spiced red cabbage, cauliflower puree, jus
asparagus, zucchini, fine beans, sprout leaves, crushed potatoes
served with regular fries & green peppercorn sauce
smoked tofu, pineapple, green bell pepper, peri-peri sauce, black rice
spiced chutney, crackers
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