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Tuesday-Friday: 11.30am-2.30pm and 5pm-9pm
Saturday and Sunday: 5pm-9pm
(closed Monday)
+15% service charge
Lobster bites, tomato oil
Aged Parmesan, frisée, honey mustard dressing
Textures of pear, pear & white balsamic dressing
Wahoo, mussels, shrimp, peri-peri sauce
Parmesan mash, Marsala mushroom sauce
Wild rice, honey miso sauce
Pineapple compote, coconut crumb
Espresso, brownie, vanilla gelato
Textures of strawberry, sorbet
Tuesday-Friday: 11.30am-2.30pm and 5pm-9pm
Saturday and Sunday: 5pm-9pm
(closed Monday)