Located in bustling Camana Bay, Union is a chic, award-winning restaurant offering classic grills, fresh seafood and some of the best cocktails on the island. With a beautiful interior, you can choose to eat in the plush dining room with its stylish décor, or outside in the garden patio overlooking the harbour.
Union's ‘big city’ menu includes everything from Angus steaks (with the largest selection on the island), Australian and US wagyu, local snapper and tuna, to oysters, caviar and lobster. Popular appetizers include the wahoo and passionfruit ceviche with a scotch bonnet sorbet, grilled peri peri Spanish octopus and the Hokkaido scallop with ‘nduja cream sauce. Carnivores will be thrilled by the selection of chargrilled CAB cuts, including New York strip, tenderloin, cowgirl ribeye, porterhouse and the magnificent tomahawk. Lovers of seafood can enjoy the ocean platter, a dish that celebrates all the sea has to offer, as well as many other fish classics featuring red snapper, yellowfin tuna and black cod. There’s even a dedicated vegetarian menu to balance things out.
In addition to scrumptious food, Union also has master mixologists curating some of the islands' most innovative cocktails. Whether you're into the classics like a Negroni or Manhattan, or you’d like to try a signature drink like the bourbon-infused Godfather Old Fashioned, or the gin-based Tutti Frutti with fresh raspberries, there are dozens of liquid options. For connoisseurs of fine wines, Union features a collection of premium global labels. The restaurant’s owner/sommelier will guide you through the list and suggest some perfect pairings.
Union is also home to the famous Cocktail Masterclass. Great fun for groups of friends, you’ll enjoy two hours of mixology as you create four tasty tipples - working behind the bar like a true pro! And if you love live music then book a table on Thursday evening for jazz, and Saturday or Sunday for soft female vocal sessions.
This upscale, gourmet restaurant really does have it all!
Highlights
- 'Restaurant of the Year' in the Travel & Hospitality Awards
- Elegant Grill Room with Fine Dining
- The Long Bar for Classic Cocktails
- Children's Menu Available
- Stunning Interior Design
- Outside Garden Terrace with Harbour Views
- Live Jazz Every Thursday 6.30pm–8.30pm
- Live Vocals Saturday & Sunday 6.30pm–8.30pm
