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Monday–Friday: 11.30am–2.30pm & 5pm–9pm
Saturday–Sunday: 5pm–9pm

+15% service charge
Guajillo tomato soup, shoestring tortilla chips, chicharron crumble, sour cream, cilantro.
Iceberg, tomato, bacon, crumbled gorgonzola, blue cheese dressing.
Shaved parmesan, horseradish mayo, capers.
Sautéed shrimp, marinières sauce, blistered cherry tomatoes.
Roasted pork sausages, buttered mash, onion gravy.
Porcini cream, aged parmesan, mushroom garnish.
Espresso, torn brownie, vanilla gelato, pedro ximenez aged sherry.
Mango sorbet, fresh mango, whipped cream, mint.

Monday–Friday: 11.30am–2.30pm & 5pm–9pm
Saturday–Sunday: 5pm–9pm