It's time to spoil Papa! Chefs at Bàcaro are preparing a glorious three-course feast for you and your dad to enjoy and indulge in this Father's Day. Each of the courses on offer will have a vegetarian, seafood and meat option to choose from. Just some of the delights on offer include black garlic spaghetti, braised cuttlefish and lamb shank.
Sunday 18th June
- Three-course menu CI$50