Sunday Brunch is an Island institution and we've narrowed down which Cayman restaurants do it best.
Joanna Boxall
The illustrious English writer Guy Beringer gave birth to the word “brunch” in 1895, writing in his famous piece Brunch: A Plea, that “brunch is cheerful, social… and makes you satisfied with yourself and your fellow beings...” All still true Mr. Beringer!
Now a global phenomenon, brunch is firmly a Cayman institution. Relish the joy of sleeping in on Sunday morning? Why not wake up feeling refreshed, before you begin the steady march—of the famished— into the Island’s hottest restaurants!
From dim sum spreads to sumptuous Boulangerie brunches and of course splashes of bubbles in-between, Cayman has it all! We think Mr Beringer would approve.
Brunch at LUCA is a social affair. People mingle, conversation flows, the restaurant hums with life and there is a continuous stream of prosecco. From the sublime seared tuna sashimi to the mini gazpacho shots and everything in between, LUCA brunch is impressive.
Anchor & Den (A&D) provide the ultimate culinary experience every Sunday, with a diversity of delicious dishes that are globally inspired. From flavoursome Indian food to fresh sushi, tasty Beef Wellington to a traditional American breakfast – there is so much to choose from. Paired with bottomless glasses of De Chanceny Cremant De Loire champagne, it is the perfect way to spend a Sunday afternoon in paradise.
KARoo overlooks Camana Bay's stunning harbour and is very popular with the happy hour crowd. But every Sunday, brunch lovers descend on this bright and airy eatery for their massive Caribbean BBQ brunch with local fish, ribs, chicken, beef carvery and curry station, all for just $30!
Union is the newest brunch on the block. No longer do you need to wait for Sunday mornings, as Saturdays can be spent on Camana Bay's canal front sipping bottomless fizz. Choose from pastas, steak, seafood, eggs, waffles and more!
Saturday & Sunday
11am-4pm
CIMBOCO, named after her owner, the Cayman Islands Motor Boat Company, was the first locally built, motorised sailing ship in Cayman. In the early 20th century, the CIMBOCO was Cayman’s first connection to the world, introducing...
Kazoku Japanese Bistro is an authentic sushi bar and teppanyaki grill located on the outskirts of George Town with stylish interiors and a well-rounded menu.
Though the sushi bar and teppanyaki grill are at the core of the restaurant, the me...
