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Monday–Sunday: 11.30am–12am
Lunch: 11.30am–4pm
Dinner: 4pm–10pm
Saturday & Sunday Brunch: 11am–3pm
Happy Hour: 4pm–6.30pm, 10pm–12am
+15% service charge
Garlic, fresh thyme, white wine, baked crostini with Swiss and parmesan cheese
Tomato, saffron broth, smoked paprika, grilled baguette
Green apple, cranberry, arugula, truffle honey mustard dressing, almond flakes
Potato and carrot mash, charred broccoli, tomato white wine butter sauce
Fresh mozzarella, roma tomatoes, basil pesto, balsamic glaze, toasted baguette, market salad
Monday–Sunday: 11.30am–12am
Lunch: 11.30am–4pm
Dinner: 4pm–10pm
Saturday & Sunday Brunch: 11am–3pm
Happy Hour: 4pm–6.30pm, 10pm–12am