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Monday-Thursday: 9am-10pm
Friday: 11am-1am
Saturday: 10am-12am
Sunday: 10am-10pm

+15% service charge
Local harvest greens, watermelon, tomato, mint, olives, pistachio, balsamic glaze.
Choice of local catch or coconut (vegan), island peppers, tropical pico, breadkind chips.
Velvety roasted pumpkin, local lemongrass, ginger root, garlic crostini.
Feta, callaloo, tzatziki.
Island peppers, okra, potato, corn, breadkind, thyme.
Spicy marinara, lobster, prawns, mussels, fresh catch, garlic bread.
Blistered cherry tomato, goat cheese, bell pepper, scallion.
Grilled NY strip, island rum BBQ glaze, seasoned fries, grilled peppers and corn.

Monday-Thursday: 9am-10pm
Friday: 11am-1am
Saturday: 10am-12am
Sunday: 10am-10pm